Experience the authentic taste of winter with Gur Kadaka Til Gajak from Nathu Mal & Ghudoo Mal, a traditional Punjabi delicacy handcrafted using premium roasted sesame seeds (til) and pure jaggery (gur). Known for its signature kadaka (extra crunchy) texture, this classic Gajak is prepared using our century-old family recipe, offering the perfect balance of crispness, rich jaggery sweetness, and the wholesome goodness of sesame seeds.

Expertly crafted by skilled artisans, our Gur Kadaka Til Gajak is made by roasting high-quality sesame seeds and blending them with pure jaggery to create a thin, crisp, and crunchy sweet that melts into a rich nutty flavour with every bite. The natural sweetness of jaggery and the roasted aroma of sesame seeds make this a favourite winter treat enjoyed across generations.